Master the art of culinary preparation and baking with our 6-month Food Production course. Perfect for aspiring chefs, bakers, and hospitality professionals, this hands-on program equips students with practical skills in cooking, baking, and kitchen management. From preparing local and international dishes to mastering the techniques of bread and pastry making, you’ll gain the confidence and competence to work in restaurants, hotels, catering businesses, or even start your own food venture.

Key Highlights:

• Culinary Basics and Kitchen Safety

• Local and International Dish Preparation

• Bakery and Pastry Techniques

• Kitchen Organization and Hygiene

• Introduction to Menu Planning

Duration: 6 Months
Total Fees: TZS 550,000/=

This 12-month course is designed to equip students with practical knowledge and strategic skills in sales techniques, market analysis, branding, customer relations, and business growth strategies. Whether you’re preparing for a career in sales, marketing, or running your own business, this program lays the foundation for success in a competitive marketplace.

Duration: 12 Months
Total Fees: TZS 780,000/=

Installment Plan:

• 1st Installment: TZS 300,000/=

• 2nd Installment: TZS 250,000/=

• 3rd Installment: TZS 230,000/=

This practical course introduces you to the delicate and creative world of embroidery. Learn both hand and machine embroidery techniques to produce beautiful decorative designs for garments, accessories, and home décor.